IRRI-6, Pakistan most exported long grain.
Three forms of IRRI-6, in the order the mill makes them
Firm, non sticky grains that stay separate, shown here with green peas.
IRRI-6 with the bran left on the grain. Firm and separate after cooking, with a mild taste that takes on seasoning.
From our specification sheet. The laboratory report for your lot confirms the final figures before loading.
Non aromatic long grain, firm and non sticky when cooked. Milled to 5, 10, 15 or 25 percent broken to suit the use and the price.
From our specification sheet. The laboratory report for your lot confirms the final figures before loading.
Parboiled before milling. Firm and non sticky, and it keeps its shape in large pots, which makes it a staple for catering and bulk cooking.
From our specification sheet. The laboratory report for your lot confirms the final figures before loading.
White IRRI-6 is milled to the broken content the contract names, from 5 to 25 percent, and raw 25 percent. The figure on your contract is the one the laboratory reports against before loading.
Long, soft grains, dependable supply and a price that works at volume.
IRRI-6 is the most widely cultivated and exported non Basmati Rice in Pakistan. Its strength is supply: the crop is large and the price works at volume, so a buyer can plan a season around it.
Cooked, the grain is long and soft rather than aromatic, which suits kitchens that serve Rice as a base for sauces and stews. We ship it white, Sella and brown, with the broken grade set in the contract.
The broken percentage is set on the blending machine to the contract rather than sorted by eye, and every lot is cleaned, graded and colour sorted before bagging on computerised scales. The fragments separated out are sold on as 100% broken Rice.
Bulk bags run 30 to 50 kg in woven polypropylene, with consumer packs from 1 kg for repackers and retailers. Containers are stuffed at the mill or in Karachi, and the fumigation and phytosanitary certificates travel with the shipping documents.
Africa, Bangladesh, the Middle East and the Philippines.
We export under licence as a member of the Rice Exporters Association of Pakistan, the trade body that registers Rice exporters in the country.
If your question is not here, send it with your requirement and we will answer it in the quotation.
The broken percentage is agreed in the contract, set on the blending machine and verified on the laboratory report. The fragments separated out during grading are sold as 100% broken Rice.
IRRI-6 is Pakistan's most widely cultivated and exported non Basmati Rice, and our paddy silos hold 80,000 MT, so supply can be planned across a season. Volumes and timing are agreed at quotation.
Non-BasmatiC-9 Rice, sold in some markets as IRRI-9. Long, narrow, opaque grains from Sindh and southern Punjab that stay whole in the pot and cook fluffy and separate.
Non-BasmatiFragments under 4.5 mm separated during the length grading of IRRI-6. Same grain, same nutrition, sold as a product in its own right.
Non-BasmatiBuyers call it the Basmati look alike. A long grain of 6.8 mm or more with a soft natural flavour, grown only in the traditional Rice districts of Pakistani Punjab.
